9200 SONOMA HIGHWAY, Kenwood, CA 95452
PHONE 707.833.5504

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Open: Thursday - Sunday, 10:30 AM - 6:30 PM
Reservations Highly Recommended

The Reserve Room takes you on the Ultimate Wine Country Tasting journey unlike anything you've experienced at a Wine Tasting room before! Not only can you taste our Reserve Wines, but you are taken on a Food & Wine experience with Executive Chef John Locher and Sous Chef Oscar Perez!

Each guest takes a seat in our comfortable and intimate room where you can enjoy wine-inspired art, a little music, and views of the hillside vineyards of Kenwood located just out our window. You are then treated to a seven-course pairing menu that includes seven Mayo Family Reserve wines crafted by Winemaker Michel Berthoud and seven artisan bites created and prepared by Chefs John Locher & Oscar Perez to compliment each wine. The Mayo Family Winery Reserve Room is our opportunity to take you further into a Wine & Food Affair that epitomizes Sonoma Wine Country!

Seven-Course Food &  Wine Experience
2018 Summer Menu

2013 Estate Chardonnay, Laurel Hill Vineyard
Marinated Artichokes, Fresh Ricotta, Pistachios, Watercress, Pomegranate Molasses

2015 Roussane, Romano Vineyard
Gnocchi Romesco, Fava Beans, Estero Gold, Pea Shoots

2014 Reserve Pinot Noir, La Cruz Vineyard
Shiitake-Miso Ramen, Radishes, Kale, Soba Noodles

2013 Zinfandel, Ricci Vineyard "Old Vines" 
"Char Siu" Smoked Chinese Ribs

2013 Reserve Syrah, Page-Nord Vineyard, Lilyann's Block
Moroccan Lamb Kefta, Tomato Chutney, Wild Arugula, Brioche

2013 Reserve Meritage, Los Chamizal Vineyard
Sweet Potato Rösti, Bacon Jam, Frisee, Quail Egg

2016 Zinfandel Port, Ricci Vineyard, "Old Vines" 
Valrhona Pot de Crème, Marinated Strawberries, Pinenut Tuile


Reserve at OpenTable or by calling 707-833-5504
{18% service charge will be added to groups of 6+}


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